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This Mush Is Going To Turn Into The Healthiest Dessert You've Ever Seen

OCTOBER 31, 2015  —  By Grace Eire  
Grace Eire

Grace Eire

On Viral Nova, Grace writes about cute animals. She also writes for design42day.com, and thoroughly enjoys puns - the good kind or the bad kind. She's not picky when it comes to puns. She's studied English, music, film, and other creative fields. In her spare time she's reading or writing creative nonfiction, arranging songs, or writing jokes just in case she some day decides to try stand up comedy.

I only really have one rule about sushi: never buy it at a gas station. Other than that, mix all the wasabi into your soy sauce and dip that savory, seaweed-wrapped goodness to your heart's content! Any kind's alright with me.

Even though there are so many crazy ingredients, this is the first sushi that truly took me by surprise...because it's not filled with salty ingredients at all. It's filled with fresh fruit! Not only are these rolls incredibly colorful and fresh, they're also a healthy dessert option! If you've ever wanted to try your hand at rolling sushi, but were afraid to tackle the raw fish...why not try this?

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Fruit Sushi (Fruitshi!) / Inspired by: Gemma Stafford's Bigger Bolder BakingPIN IT FOR LATER: http://bit.ly/frtsushi

Posted by Tasty on Tuesday, October 27, 2015

So simple!

Who could resist?

If you needed an excuse to go out and buy sushi-making supplies...this is it! No one can say no to fresh fruit and some sweet, sticky rice. No one in their right mind, at least!